Oceania Cruises was established in 2002 by luxury cruise industry veterans with a vision to blend destination-focused travel with gourmet dining and elegant onboard experiences. Headquartered in Miami, Florida, the brand quickly carved a niche in the upper-premium cruise segment, offering a sophisticated alternative to both traditional luxury and mass-market cruises.
Renowned for its mid-sized ships, Oceania Cruises provides an intimate cruising experience without compromising on comfort or amenities. Partnering with world-renowned Master Chef Jacques Pépin, the cruise line delivers gourmet cuisine at sea that rivals the world’s best restaurants. Guests can dine in multiple specialty restaurants, all included in the cruise fare. Their focus on longer stays and overnight port calls enables deeper cultural immersion. The line is undergoing a fleet-wide enhancement initiative known as the OceaniaNEXT program, elevating ship interiors, service standards, and dining experiences.
In addition, Oceania has introduced upgraded internet services, enhanced wellness offerings, and a wider range of shore excursions catering to diverse interests. With a blend of elegance, comfort, and rich destination experiences, Oceania Cruises continues to set new standards for sophisticated travelers seeking more from their time at sea.
Fellow passengers: Oceania Cruises appeals to sophisticated, well-traveled guests seeking world-class cuisine, unique off-the-beaten-path itineraries, distinctive ports of call, and exceptionally personalized service aboard their elegant ships.